Blueberry Muffins

So I had some leftover bananas and some leftover blueberries…what to do, what to do?

I saw this recipe online that led me to this recipe which is the one I followed.  I halved it (it’s hard to half 3 eggs, so I just used 2) and instead of making bars, I made muffins.  I got 11 muffins out of the halved recipe.  Cook time was only 25 min.  And the result was delish!  Grain-free and sugar/sweetener-free!

If I’ve figured out the calories correctly they are approximately 95 cal/muffin.  Enjoy!


2 Comments (+add yours?)

  1. Leonard Marks
    Jul 04, 2012 @ 02:29:02

    great post


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